It is a forum of recognized international prestige in which the main companies in the sector are represented
The Cadiz fiscal enclosure has a cold logistic surface of 8,686.72 m2 and a cold storage volume of 76,118.36 m3 m3
Fran González has held different work meetings, one of which has been with the delegate of Vigo, David Regades
In another of his meetings, the head of the Cadiz enclosure and the representatives of Navalia have taken stock of the Blue Zone Forum, held two weeks ago jointly
The commercial responsible for the Consortium have known the facilities and entrepreneurial activity of the incubator of the Galician Free Zone and of Uarx Space, Galician firm of the aerospace sector
The delegate of the Free Zone of Cádiz has maintained an intense contact agenda and has visited the exhibitors zone, where the Petaca Chico Gaditana has participated with a stand
The delegate of the Free Zone of Cádiz, Fran González, accompanied by his commercial team, has been present one more year in Vigo in Conxemar, a usual event because it is the most important frozen product fair at the most important sea at the international level and consolidated as One of the main European shop windows in the sector.
The Cadiz institution has participated in Conxamar with the aim of presenting and promoting its services and facilities since in this forum the main companies of the international markets are represented, becoming an operational platform to activate business, detect trends and position themselves strategically before the future challenges of the global food chain.
The Free Zone of Cádiz has carried out an intense agenda of commercial contacts, in an event that congregates more than 700 exhibitors distributed in a total of 37,000 m2 dedicated to stands area and where wholesalers, importers, exporters, transformers, manufacturers, distributors, frigorific, machinery, auxiliary industry (cold, packaging, plastics, etc.) are appoint.
The meetings held in the exhibition zone have served to publicize the facilities of the Free Zone of Cádiz, which has a cold logistics surface of 8,686.72 m2 and a volume of cold storage of 76,118.36 m3. In addition, Fran González has maintained contacts with companies linked to the Free Zone of Cádiz, some of them clients of the consortium and referents in the sector, such as Ubago, Petaca Chico or Aicosur.
The delegate of the Free Zone, who has had a videoconference on the occasion of the Board of Directors of the Association of Free Zones de las Américas (AZFA) during his stay in the Galician city, has also met with the delegate in the Free Zone of Vigo, David Regades.
Another of the meetings held by Fran González, has been with the president of Navalia, José García Costas, and with his CEO, Javier Arnau, with whom he has taken stock after the recent joint celebration of the Blue Zone Forum that concluded on Friday, September 26 with an excellent result.
In parallel, the commercial director of the Free Zone of Cádiz, Marta Domínguez, has known the facilities and entrepreneurial activity that is being developed in the different centers of the Free Zone of Vigo, the startup acceleration program of Vía Galicia and Uarx Space, Galician firm toe in the aerospace sector and located by the NASA in the world avant -garde of the world innovation.
Fran González has highlighted the importance of going to international forums such as Conxemar, “where companies from the sector at national and international level meet, which may be potentially interested in a strategic location such as ours, such as Cádiz. We are promoting and also presenting our innovative and sustainable ecosystem, the result of our new model of industry 4.0, with highly innovative signatures, which create ideal conditions for the attraction of the attraction of Talent, companies and entrepreneurs, ”said the delegate of the Cadiz enclosure.
This fair, which has had more than 27,000 attendees, is consolidated as one of the most important in the world and companies and exhibitors come from 46 countries this year this year has been held with the premise that the frozen sector must adapt with agility to an increasingly regulated, competitive and technologically demanding environment.