“Knowing the history of the Free Trade Zone is discovering that of the city.” With this statement, the Cadiz journalist José Antonio Hidalgo presented the book Zona Franca de Cádiz, 80 years of history, where he describes how it came to be… Read More »The Consortium publishes its story with the help of journalist José Antonio Hidalgo

The Vilafranquina Cádiz Free Trade and Flour Zone has opened a new baking center in the Fiscal Area to promote R D i in the milling sector, with research into the behavior of new varieties of wheat… Read More »New baking and training center for Harinera Vilafranquina in the Free Trade Zone